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Levilactobacillus brevis MeSH Descriptor Data 2023


MeSH Heading
Levilactobacillus brevis
Tree Number(s)
B03.353.750.450.639
B03.510.460.400.410.475.803
B03.510.550.450.672
Unique ID
D052196
RDF Unique Identifier
http://id.nlm.nih.gov/mesh/D052196
Scope Note
A species of gram-positive, rod-shaped LACTIC ACID bacteria that is frequently used as starter culture in SILAGE fermentation, sourdough, and lactic-acid-fermented types of beer and wine.
Entry Term(s)
Lactobacillus brevis
Registry Number
txid1580
Previous Indexing
Lactobacillus (1967-2005)
Public MeSH Note
2023; see LACTOBACILLUS BREVIS 2006-2022
History Note
2023(2006)
Date Established
2006/01/01
Date of Entry
2005/06/30
Revision Date
2022/10/31
Levilactobacillus brevis Preferred
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