NLM Logo

Lactobacillales MeSH Descriptor Data 2023


MeSH Heading
Lactobacillales
Tree Number(s)
B03.353.750
B03.510.550
Unique ID
D056546
RDF Unique Identifier
http://id.nlm.nih.gov/mesh/D056546
Scope Note
An order of gram-positive bacteria in the class Bacilli, that have the ability to ferment sugars to lactic acid. They are widespread in nature and commonly used to produce FERMENTED FOODS.
Entry Term(s)
Lactic Acid Bacteria
Registry Number
txid186826
Public MeSH Note
2010
History Note
2010
Date Established
2010/01/01
Date of Entry
2009/07/06
Revision Date
2021/07/12
Lactobacillales Preferred
page delivered in 0.156s