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Dietary Fats, Unsaturated
MeSH Descriptor Data 2025
Details
Qualifiers
MeSH Tree Structures
Concepts
MeSH Heading
Dietary Fats, Unsaturated
Tree Number(s)
D10.212.302.380
G07.203.300.375.400
J02.500.375.400
Unique ID
D004042
RDF Unique Identifier
http://id.nlm.nih.gov/mesh/D004042
Annotation
/adv eff: coord with disease
/etiol
, not
/chem
/ind;
/ther use
: coord with specific disease
/diet ther
Scope Note
Unsaturated fats or oils used in foods or as a food.
Entry Term(s)
Dietary Oils
Unsaturated Dietary Fats
Registry Numbers
0
Previous Indexing
Dietary Fats (1966-1986)
Oils (1966-1986)
Public MeSH Note
87
History Note
87
Entry Combination
chemistry:Fats, Unsaturated
/chemistry
Date Established
1987/01/01
Date of Entry
1986/06/03
Revision Date
2014/10/14
Entry Combination
chemistry:Fats, Unsaturated
/chemistry
Allowable Qualifiers
administration & dosage (AD)
adverse effects (AE)
agonists (AG)
analysis (AN)
antagonists & inhibitors (AI)
blood (BL)
cerebrospinal fluid (CF)
chemical synthesis (CS)
classification (CL)
economics (EC)
history (HI)
immunology (IM)
isolation & purification (IP)
metabolism (ME)
pharmacokinetics (PK)
pharmacology (PD)
poisoning (PO)
radiation effects (RE)
standards (ST)
supply & distribution (SD)
therapeutic use (TU)
toxicity (TO)
urine (UR)
Lipids [D10]
Fats [D10.212]
Dietary Fats [D10.212.302]
Butter [D10.212.302.199]
Cholesterol, Dietary [D10.212.302.347]
Coconut Oil [D10.212.302.364]
Dietary Fats, Unsaturated [D10.212.302.380]
Cod Liver Oil [D10.212.302.380.360]
Corn Oil [D10.212.302.380.370]
Cottonseed Oil [D10.212.302.380.380]
Fatty Acids, Omega-3 [D10.212.302.380.410]
Olive Oil [D10.212.302.380.580]
Peanut Oil [D10.212.302.380.623]
Rice Bran Oil [D10.212.302.380.665]
Safflower Oil [D10.212.302.380.750]
Sesame Oil [D10.212.302.380.775]
Soybean Oil [D10.212.302.380.800]
Margarine [D10.212.302.651]
Palm Oil [D10.212.302.825]
Physiological Phenomena [G07]
Diet, Food, and Nutrition [G07.203]
Food [G07.203.300]
Dietary Fats [G07.203.300.375]
Butter [G07.203.300.375.200]
Dietary Fats, Unsaturated [G07.203.300.375.400]
Corn Oil [G07.203.300.375.400.250]
Cottonseed Oil [G07.203.300.375.400.300]
Olive Oil [G07.203.300.375.400.500]
Safflower Oil [G07.203.300.375.400.700]
Sesame Oil [G07.203.300.375.400.725]
Soybean Oil [G07.203.300.375.400.750]
Margarine [G07.203.300.375.650]
Food and Beverages [J02]
Food [J02.500]
Dietary Fats [J02.500.375]
Butter [J02.500.375.200]
Dietary Fats, Unsaturated [J02.500.375.400]
Corn Oil [J02.500.375.400.250]
Cottonseed Oil [J02.500.375.400.300]
Olive Oil [J02.500.375.400.500]
Safflower Oil [J02.500.375.400.700]
Sesame Oil [J02.500.375.400.725]
Soybean Oil [J02.500.375.400.750]
Margarine [J02.500.375.650]
Expand All
Collapse All
Dietary Fats, Unsaturated
Preferred
Concept UI
M0006337
Registry Numbers
0
Scope Note
Unsaturated fats or oils used in foods or as a food.
Terms
Dietary Fats, Unsaturated
Preferred Term
Term UI
T012267
Date
01/01/1999
LexicalTag
NON
ThesaurusID
NLM (1987)
Unsaturated Dietary Fats
Term UI
T012266
Date
06/03/1986
LexicalTag
NON
ThesaurusID
UNK (19XX)
Dietary Oils
Narrower
Concept UI
M0006338
Registry Numbers
0
Terms
Dietary Oils
Preferred Term
Term UI
T012268
Date
06/03/1986
LexicalTag
NON
ThesaurusID
UNK (19XX)
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