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Food Preservation
MeSH Descriptor Data 2025
Details
Qualifiers
MeSH Tree Structures
Concepts
MeSH Heading
Food Preservation
Tree Number(s)
J01.576.423.850.700
Unique ID
D005519
RDF Unique Identifier
http://id.nlm.nih.gov/mesh/D005519
Annotation
FOOD, PRESERVED
and
FOOD PRESERVATIVES
is also available
Scope Note
Procedures or techniques used to keep food from spoiling.
Entry Term(s)
Preservation, Food
NLM Classification #
WA 710
See Also
Food Preservatives
Food Storage
Food, Preserved
Maillard Reaction
Date Established
1966/01/01
Date of Entry
1999/01/01
Revision Date
2011/07/01
Allowable Qualifiers
classification (CL)
economics (EC)
ethics (ES)
history (HI)
instrumentation (IS)
legislation & jurisprudence (LJ)
methods (MT)
standards (ST)
statistics & numerical data (SN)
Technology, Industry, and Agriculture [J01]
Industry [J01.576]
Food Industry [J01.576.423]
Food Technology [J01.576.423.850]
Food Analysis [J01.576.423.850.100]
Food Packaging [J01.576.423.850.600]
Food Preservation [J01.576.423.850.700]
Pasteurization [J01.576.423.850.700.700]
Food Quality [J01.576.423.850.730]
Expand All
Collapse All
Food Preservation
Preferred
Concept UI
M0008696
Scope Note
Procedures or techniques used to keep food from spoiling.
Terms
Food Preservation
Preferred Term
Term UI
T016772
Date
01/01/1999
LexicalTag
NON
ThesaurusID
NLM (1966)
Preservation, Food
Term UI
T016771
Date
03/30/1974
LexicalTag
NON
ThesaurusID
UNK (19XX)
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