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Food Quality
MeSH Descriptor Data 2025
Details
Qualifiers
MeSH Tree Structures
Concepts
MeSH Heading
Food Quality
Tree Number(s)
J01.576.423.850.730
N06.850.601
Unique ID
D063427
RDF Unique Identifier
http://id.nlm.nih.gov/mesh/D063427
Scope Note
Ratings of the characteristics of food including flavor, appearance, nutritional content, and the amount of microbial and chemical contamination.
See Also
Food Analysis
Food Handling
Food Labeling
Public MeSH Note
2013
History Note
2013
Date Established
2013/01/01
Date of Entry
2012/07/03
Revision Date
1955/01/01
No Qualifiers
Technology, Industry, and Agriculture [J01]
Industry [J01.576]
Food Industry [J01.576.423]
Food Technology [J01.576.423.850]
Food Analysis [J01.576.423.850.100]
Food Packaging [J01.576.423.850.600]
Food Preservation [J01.576.423.850.700]
Food Quality [J01.576.423.850.730]
Food Safety [J01.576.423.850.730.500]
Nutritive Value [J01.576.423.850.730.750]
Environment and Public Health [N06]
Public Health [N06.850]
Accidents [N06.850.135]
Consumer Product Safety [N06.850.210]
Disease Eradication [N06.850.275]
Disease Outbreaks [N06.850.290]
Disease Transmission, Infectious [N06.850.335]
Drug Contamination [N06.850.360]
Emergencies [N06.850.376]
Endemic Diseases [N06.850.392]
Environmental Medicine [N06.850.420]
Environmental Microbiology [N06.850.425]
Environmental Pollution [N06.850.460]
Epidemiologic Factors [N06.850.490]
Epidemiologic Measurements [N06.850.505]
Epidemiologic Methods [N06.850.520]
Equipment Contamination [N06.850.540]
Equipment Reuse [N06.850.585]
Food Quality [N06.850.601]
Food Safety [N06.850.601.500]
Nutritive Value [N06.850.601.750]
Health Transition [N06.850.650]
Hygiene [N06.850.670]
Legal Epidemiology [N06.850.698]
Patient Harm [N06.850.725]
Public Health Practice [N06.850.780]
Radiologic Health [N06.850.810]
Sanitation [N06.850.860]
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Food Quality
Preferred
Concept UI
M0571134
Scope Note
Ratings of the characteristics of food including flavor, appearance, nutritional content, and the amount of microbial and chemical contamination.
Terms
Food Quality
Preferred Term
Term UI
T818205
Date
02/21/2012
LexicalTag
NON
ThesaurusID
NLM (2013)
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